THE ART & SCIENCE OF COFFEE
THE JOURNEY BEGINS
Coffee is far more than just a drink; it is a fascinating story of discovery, culture, science, and craft. This course will guide you through every stage of the coffee journey—from the origins of the coffee plant and its cultural significance, to the complex chemistry behind every brew, to the artistry of becoming a skilled barista. By the end of this masterclass, you’ll have a well-rounded understanding of all things coffee, allowing you to brew, taste, and enjoy coffee in a whole new way.
COURSE STRUCTURE:
20 Parts: A combination of videos and written materials, broken down into easy-to-digest lessons that build upon one another.
- Hands-On Learning: Interactive video lessons and practical assignments designed to help you practice and perfect your skills, whether it’s brewing coffee at home or preparing drinks behind the counter as a barista.
- Scientific Insights: Deep dives into the chemistry and biology of coffee, helping you understand why and how certain processes produce different flavors and textures.
- Expert Instruction: Learn from industry professionals who will guide you through the technical and creative aspects of coffee—from plant cultivation and roasting to brewing and serving.
WHY THIS COURSE?
Comprehensive Learning: This course covers every aspect of coffee—from its history and origins to the latest brewing methods and professional barista skills. You won’t just learn how to make coffee; you’ll understand why and how it works.
- Hands-On Experience: With practical, step-by-step tutorials and assignments, you’ll be able to apply what you’ve learned and practice key skills in real-life scenarios.
- Access to Experts: Learn from top baristas, roasters, and coffee industry professionals who bring their knowledge and experience to the course.
- Flexible Learning: Whether you want to learn at your own pace or focus on specific areas, you’ll have lifetime access to all course materials and can revisit them whenever you like.
BECOME A COFFEE EXPERT
By the End of This Masterclass, You Will:
- Know the history and cultural significance of coffee and how it became a global phenomenon.
- Understand the chemistry behind brewing, including how different brewing methods extract flavors from coffee beans.
- Master different brewing techniques, from pour-over to espresso, and be able to create coffee like a pro.
- Develop barista skills, including espresso preparation, milk frothing, and latte art.
- Be prepared for a career in the coffee industry, equipped with the knowledge and skills needed to excel in any coffee-related job—from roaster to café owner to barista.